Easy Chicken and Mushroom Pasta

Lazy to cook yesterday so just made this simple dish with leftovers....lurve the taste of mushrooms

Ingredients:
250g penne pasta
8 mushrooms, sliced
1/2 roast chicken, shredded
3 tbsp butter
1 tbsp olive oil
parmesan cheese
salt and pepper to taste

1. Cook pasta according to packet instructions till al dente, drain and put aside.
   
2. Saute 2 tbsp butter, olive oil and mushrooms until mushrooms juices are released.
   
3. Add roast chicken, pasta and stir evenly.
4. Add salt and pepper to taste.
5. Remove pasta from heat, stir the last tbsp of butter through the pasta.
6. Add parmesan cheese if desired.