Rock Sugar Ribs

Lurve this tasty easy peasy recipe...


Ingredients:
600g of pork ribs
2 tbsp light soy sauce
2 tbsp dark soy sauce
2 tbsp rock sugar
1 tbsp shaoxing wine
3 tbsp of white vinegar
a dash of sesame oil

1. Put all the ingredients in a pot and bring to a boil.
2. Cover and simmer for about 30 minutes.
3. Remove lid, turn heat to high and stir until all the liquid has evaporated.