Tuesday, June 5, 2012

Dorayaki

I found this at the local asian grocery. Love "kits" that includes(almost) everything. All I have to do is add 1 egg and 70ml of water. It even comes with azuki bean paste...heee..made some with the paste and for J..nutella of course....makes around 4-5 daddy-size dorayaki...













Method:
  1. Add 1 egg and 70ml of water to the powder mix
  2. Stir to form a smooth batter
  3. Heat pan
  4. Add a little oil/butter to the pan
  5. Pour in batter like you would a pancake and cook over medium low heat
  6. When it starts to bubble, flip it over
  7. Remove and spread with bean paste(or watever)
  8. Cover it with another "pancake". Press the edges to seal the sides
Dad size, Mum size and Jaydee size
Could have added more filling since I had almost half a pack left




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